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Brunei Cooking

Posted on August 23, 2020October 18, 2020

This week, the first country we randomly picked was Brunei. After doing research about their cuisine, we found two that we wanted to try.

  • Nasi Katok – fried chicken with sambal and rice. Youtube recipe here. We made our own sambal. It was spicy and I was the only one who was able to eat it. 6/10.
  • Sticky rice with mango – A Thai dish that apparently is also popular in Brunei. 9/10. Recipe here.
Nasi katok
Mango with sticky rice

About This Site

I am Angelo, a postdoctoral researcher in innovation management at ESADE Business School. I am also the director of research at Embiggen Group. In this blog, I share my learning adventures.

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