Skip to content
Menu
Angelo Romasanta
  • Home
  • Innovation
  • Food
  • Personal
  • About
Angelo Romasanta

France Cooking

Posted on February 10, 2022
  • Potatoes au Gratin – Potato with tons of cheese. 9/10. Recipe here.
  • Coq au vin – Chicken in wine. The alcohol taste disappears when you cook it long like this. 9/10. Recipe here.
  • Pain perdu – French toast. We originally planned to make a chocolate mousse but this turned out to be too difficult to make given our time. We then resorted to the famous and easy french toast. 9/10.
  • Potatoes au gratin

About This Site

I am Angelo, an assistant professor in innovation management at ESADE Business School. In this blog, I share my learning adventures.

Recent Posts

  • Vibe Coding
  • Trying AI research paper assistants
  • Using LLMs for Problem Solving
  • Managing Data
  • Prototypes

Contact

Location
Barcelona, Spain

Email
angeloromasanta at gmail dot com

©2025 Angelo Romasanta | Theme: Wordly by SuperbThemes